Learn how to make delicious World Food Recipes in a very easy way. Step by step instructions to prepare World Food Recipes. Easy recipe of World Food Recipes. Prepare World Food Recipes all by yourself today.
Sunday, 4 August 2013
Japanese Eggdrop Soup – Tamago Toji
ingredients
1 egg
2 tbsp. scallions, finely chopped
3 c. basic clear soup
method
Beat egg and scallions together in a small bowl. . In a saucepan, bring basic clear soup to a boil. Swirl egg mixture around the inside of the pan in a small stream, making a circle. Remove soup from heat and pour into 4 small bowls to serve
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment