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Monday, 5 August 2013

Spanish Fruit Punch


1/4 c. sugar
1 c. orange juice
4 c. grape juice
1/2 lemon, sliced
1/2 orange, sliced
1 small apple or peach, cut into thin wedges
4 c. club soda ice cubes
method:
In a large pitcher, combine sugar, orange juice, and grape juice. Add lemon, orange, and apple. Stir until sugar is dissolved. Just before serving, add club soda. Put ice cubes into 8 glasses. Pour sangría over ice and spoon some fruit into each glass.

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